Autumn moon

For "Autumn Moon," we used as many as 20 different natural plants and spices during the creation process.

Main Herbal Ingredients

Cinnamon, Osmanthus, Lemon, Tieguanyin Tea, Narcissus Tea, Mint, and Sichuan Pepper

Alcohol content: 41.4% vol
Capacity: 200mL

Tasting Notes

Aroma: Complex and pleasant, rich in layers, and harmonious. The initial notes are of white magnolia and lavender, sweet and elegant, followed by passion fruit, adding a fresh and sweet touch. The aroma of juniper subtly emerges, perfectly blending with the floral and fruity notes, resulting in a perfectly balanced and deep aroma.

Palate: Smooth and round, with a gentle sweetness of fruit, and a soft floral aroma on the tip of the tongue. Towards the end, the juniper and other spices begin to stand out, adding layers to the taste. The finish is long-lasting, leaving a warm and subtle aftertaste of tropical fruits and spices, rich and soothing.

Awards

IWSC 2023 Gold Award - 96 points
2023 San Francisco World Spirits Competition - Silver Award